The Contents of Recent Issue

Vol. 69, No. 6, December, 2023

Vitamin A Nutritional Status and Clinical Outcomes in COVID-19: A Systematic Review
Association of Dietary Carotenoids Intakes with Obesity in Adults: NHANES 2007-2018
Does Retinol-Binding Protein 4 (holo- and apo-RBP4) Increase or Remain Constant in Sera from Patients with Hypothyroidism?
Release of SMP30 in Extracellular Vesicles under Conditions of Ascorbic Acid Deficiency Is Involved with Acute Phase Response in ODS Rat
Blood Cadmium Affects the Association between Serum 25-Hydroxyvitamin D3 and Diabetic Retinopathy Severity in the U.S. Population with Type 2 Diabetes
Usefulness of Vitamin D Deficiency Questionnaire for Japanese (VDDQ-J) for Screening of Vitamin D Deficiency and Low Muscle Mass in Relatively Healthy Japanese Anti-Aging Health Checkup Examinees
Effects of Zinc-Deficient Diet on Two Strains of Mice
Applicability of the Diagnostic Criteria for Sarcopenic Obesity Defined by ESPEN/EASO Criteria in Acutely Admitted Patients with Stroke: Prevalence and Association with Outcomes
Association of Serum Beta-Carotene with Metabolic Risk Factors among a Work Cohort in Malaysia
Self-Efficacy of Parents of Boys in Sports Clubs on Meal Preparation and Boys’ Dietary Intake: A Cross-Sectional Study of Soccer Clubs
Impact of Selenium Deficiency on Clinical Outcomes in Newly Diagnosed Heart Failure Patients in Japan
Continuous Glucose Monitoring (CGM) in Healthy Japanese Female University Students Showed Early Morning Lower Sensor Glucose Values
Activation of Hepatic Branched-Chain α-Ketoacid Dehydrogenase Complex by Vitamin D Deficiency in Rats